Safe to Drink Tap Water?


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    to Drink Tap Water?


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    Posted by | Jun 2, 2020 |


    Is it to drink tap water through a pandemic? The short answer, is yes. The World Health Organization (WHO) states that drinking water sanitation treatments are effective at killing viruses and bacteria. This applies to treatments currently given to tap water.

    But it is still a good idea to be well-informed about r local drinking water. This can include knowledge of r water sources, how to find potential contaminants, and keeping up-to-date on tap water ty. With this knowledge, will know if it is to drink tap water, especially through a pandemic.

    Pandemic or not, it is a good idea to know the source of r drinking water. This can include:

    For the latter two sources, check out our articles about collecting rainwater, sterilizing water, and using the LifeStraw
    In the United States, bottled water is regulated by the Food and Drug Administration (FDA). will want a gallon of water per person per day in case of disasters, for at least three days, up to two weeks. See the FDA and the Department of Homeland Security (DHS) sites for information about using bottled water in emergencies.

    In a pandemic, may wonder if it is still to drink tap water. But where exactly does r tap water come from? 

    It turns out that tap water — even within the same state — can come from a variety of sources. These include:

    In Texas, for example, rural areas, Lubbock, and San Antonio mostly get their tap water from groundwater sources. In the city of Austin, tap water comes from the Colorado River-based surface water reservoirs of Lake Travis and Lake Austin. Houston’s tap water uses a combination of surface and groundwater sources.

    A good way of determining r watershed, or area of land which water has flowed to a common point (i.e. to a reservoir) is to use the Watershed Index Online (WIO) of the United States’ Environmental Protection Agency (EPA). 

    Waterborne diseases can arise in tap water after a , drought, storm, or agricultural activities. For this reason, it helps to know the location of r watershed or reservoir.  

    In addition to this, r tap water may come from a public or a private supplier. There are over 85 private water suppliers in the state of Pennsylvania alone. Check with r state to see if have a public or private supplier. 

    Finding out where r drinking water comes from is the first step in seeing whether it is to drink tap water during a pandemic. But what do look for, exactly?

    can’t see bacteria and viruses in r drinking water without a mioscope. But can use r eyes to see if it is to drink tap water in other regards. Here are some things to “look out” for:

    Copper s can cause kidney and liver problems, diseases, and anemia. Iron s can cause stomach hemorrhages and death. Excess amounts of chromium-6 can cause skin burns and stomach cancers. 

    If r water smells a certain way, it could mean a few things:

    Chlorine is added to most tap waters in certain amounts. Too much chlorine can make organic byproducts that can cause kidney problems and cancers. Not enough chlorine can allow parasitic Giardia to grow in the water — if ingested, this can cause diarrhea, gas, dehydration, and

    Sulfates and hydrogen sulfide can cause dehydration and diarrhea. Excess barium can cause skeletal problems, vomiting, ineased blood pressure, and heart damage. Excess cadmium can cause liver damage and bone damage. 

    Finally, taste r tap water. If it tastes metallic or salty, it could be a n of iron, lead, copper, zinc, or manganese. This may be because the pipes are rusty or deteriorated. 
    To remedy these contaminant problems, look for products that soften water and otherwise filter or kill bacteria in r tap water.

    If still want to know if it is to drink tap water through a pandemic, will want to check with r government’s websites for up-to-date information. 

    The EPA has a site for Local Drinking Water Information and documents specifically related to handling tap water issues during pandemics.

    In addition, the EPA sets national protections for drinking water from natural and artificial contaminants via the Safe Water Drinking Act (SDWA). The SWDA lists over 83 contaminants, including biological, chemical, disinfectant, and radioactive materials, that are regulated on a national level. 

    Federally regulated water-borne mioorganisms include:

    Finally, the United States’ Centers for Disease Control and Prevention (CDC) has generated guidelines for general water-borne diseases and pandemic prepaness. In these ways will be prepared to ly drink tap water, even in a pandemic.

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